The predecessor of Congchu Food, Changsha Yuhua District Shidemi Food Factory, was established

Congchu Food Factory merged with Shidemi Food Factory

Changsha Congchu Food Co., Ltd. was officially established

Congchu Food's Changsha Tiaoma production base goes into operation

Partner of CCTV's "Influence Dialogue" program

Central China International Agricultural Expo - New Product Launch, First Launch of Smart Kitchen "Family Convenient Dishes"

Master of Hunan cuisine, Wang Moquan, signed a contract as the "spokesperson" for Congchu Food

The Congchu Food flagship store is launched, and Congchu's "family convenience dishes" are officially available on Tmall.

The first in the industry to pass ISO9001 quality management system certification and ISO22000 food safety management system certification

Obtained the title of Changsha Agricultural Industrialization Leading Enterprise

Passed the record of export food production enterprise and became the first enterprise in the province to be qualified to export "authentic" Hunan cuisine

Smart Kitchen's "Family Convenient Dishes" were exported overseas in large quantities for the first time, shipped to Kenya, Africa via the "Maritime Silk Road".

Congchu Food's Liuyang Two-Type Industrial Park production base goes into operation

Congchu Food’s first R&D process center and quality testing center were established

Congchu Food was awarded the title of "Leading Enterprise of Agricultural Industrialization in Hunan Province"

The revision of the board of directors' charter established the fundamental principle of "three responsibilities"

JD.com's own flagship store is online, and Congchu Food officially enters the JD.com platform

The first batch of chef technicians awarded by Xincongchu Food Co., Ltd.

Congchu Food was awarded the "Famous Trademark of Hunan Province"

Congchu Food was selected as the "2017 Staple Food Processing Industry Demonstration Enterprise" by the Ministry of Agriculture

Successfully held the "Daweishan Summit" for core customers and issued a "Joint Declaration"

Guangdong, Guangxi, Hainan and Hunan Cuisine Cultural Forum and Smart Kitchen Autumn New Product Launch Conference

Hunan and Chu Catering Culture Forum and Smart Kitchen New Product Launch

Congchu Food’s first offline Hunan cuisine experience store opens on JD 7fresh

The 7th Weiyuan "Smart Chef Cup" Cooking Competition was successfully held

Small giant enterprise of technological innovation

At the 2nd China Hunan Cuisine Expo, Congchu Food was awarded the title of "Outstanding Supplier of Hunan Cuisine" and Chairman Tang Bucong was awarded the title of "Top Ten Figures of 2018"

The introduction of the guiding principles of "product first, people-oriented, transformation and development"

Smart Kitchen and Shuanghui reach strategic cooperation

Founded the C-end retail brand "Kuai Zai Chan" to promote new Hunan cuisine into tens of millions of households

Smart Kitchen e-commerce's annual sales exceeded 100 million yuan

Congchu Industrial Tourism was selected as the "Hunan Province Industrial Tourism Demonstration Project"

Congchu Food was rated as "Hunan-Jiangxi Border Regional Cooperation Demonstration Enterprise"

2,000-ton sewage treatment plant completed and put into operation

The braised pork workshop has been renovated and upgraded to define smart kitchen manufacturing with higher standards

Chairman Tang Bucong was named "Leading Talent in Modern Agriculture in Changsha"

Founded the first Hunan cuisine cooking school in Hunan - Hongda Smart Chef Vocational School

At the China International Quality Hunan Cuisine Ingredients Invitational Competition held by the China Hotel Association, Congchu Food’s Preserved Vegetable Braised Pork King, Xiangxi Grandma’s Cuisine, and Stir-fried Yellow Beef won two gold medals and one silver medal respectively.

At the 2023 China Hunan Cuisine Food Industry (Jinan) Expo and Category Champion Release Ceremony, Congchu Food's Preserved Pork Belly King was named the "Pork Belly Category Champion"